The Common Ground Garden Report from Palo Alto, CA When I came to the Common Ground Garden in Palo Alto almost two years ago, I expected to be on a steep learning curve at the end of which I would be a good gardener—a learning curve that would move ever forward, fast. Now, as I begin my third growing season, I've learned so much more than I'd hoped. Yet looking back, I can see it's been anything but direct, and my new understanding is much farther-reaching than soil and crop management. Whenever I think I'm starting to understand how to grow lettuce, or wheat, or amaranth, nature throws me a curve—a new disease, an unexpected bumper crop, a mystery. The detective work that ensues is always fun, but I'm still trying to accept the enigma of gardening and recognize more and more how much I don't know. I'm discovering (albeit slowly) there's only so much I control in the garden; it's up to me to do the best I can to prepare the soil deeply and thoroughly and to tend my plants attentively, but in the end it's really up to the plants and the natural systems that affect them. This approach has been useful beyond the plant-based aspects of running the garden, especially in interactions with students, volunteers, and visitors. I've found I can apply many of the lessons I learn from the plants in the garden to working with people in the garden as well. For anyone who participates in a community-based garden project (family gardens included), here are some lessons that have helped me move forward. In Biointensive gardening, we give a lot of attention to the relationships between our plants. Close-plant spacing allows for the crops in a bed to create a microclimate that is conducive to good plant growth. The outer plants block the wind, the plant density stabilizes temperature between them, and the touching leaves create a canopy over the soil, shading it and helping it retain moisture. We also track the apparent symbiotic and antagonistic relationships that different families of plants have with each other. Although many of the scientific reasons for these relationships are still unknown, it's clear that some plants grow better together than when they are grown separately. Similarly, people also thrive when they can collaborate and share ideas and stories. In coordinating the smaller weekly workdays, I've found that everyone goes away in higher spirits if we can work together on the same projects or at least in the same part of the garden. During the monthly workdays, when there are too many people to allow for collaboration on a single project, coming together for lunch has been a rewarding time to create space for community building. Intentionally creating space for cross-pollination between people has led to exciting new ideas and projects within the garden and beyond. top | Newsletter Home | Article Index
|